Its origins can be traced to a secret recipe created for Bonnie Prince Charlie by his Royal Apothecary in the 18th Century

most find it a pleasant

aged between 5-6 years and bottled by us under the supervision of the U

Cooked in conical earthen oven

we use tons of orange peel and back it up with citrusy spices like coriander

Hamilton Jamaican Pimento Rum Rye Whiskey Its origins can be tracedPimento Dram also known as allspice dram is one of the most essential and hardest to find bottles in any serious tiki bar. Hamilton's version exists because bartenders across the country couldn't find a reliable, authentic one. Ed Hamilton searched Jamaica for a great Pimento Dram to import and came up empty, so he spent two and a half years perfecting his own using Jamaican ingredients at Five & 20 Spirits in New York. Whole pimento berries are