and would also enhance

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The finish is remarkable—long

Siempre Supremo glennfiddich and would also enhanceA high proof, wild fermented tequila crafted from 100% tahona crushed Supremo agave, the worlds most expensive agave, prized for its high sugar content. Baked in traditional brick ovens, crushed using a volcanic stone wheel, and naturally fermented, its distilled twice in alambique stills. The result is a complex blend of citrus, agave, vanilla, basil, olive, lime, pineapple, ripe fruit, mint, salt, and pepper flavors with earthy, vegetal, sweet agave