spice and dark fruit

6% alcohol as opposed to the 13

damp loam and mossy tree bark

supple and beautifully detailed flavors that while complex and linear

full-bodied and quite serious broad-shouldered flavors also possess first-rate mid-palate concentration along with evident minerality on the driving and powerful if less refined finish

Louis Boillot, Volnay Grands Poisots other_regions spice and dark fruitModerate reduction has the upper hand versus the fruit today. More interesting are the brooding and relatively tightly wound medium weight flavors that possess good mid palate density and a succulent mouthfeel before concluding in a powerful if mildly rustic finish. This isnt elegant but its still quite good. (88 91) 2025+