spice and underbrush side also came out nicely

balanced and sneaky long finale

with restrained tannins and no rough edges

corpulent textures

Medium-full bodied with its secondary nuances of wet earth

Courcel, Pommard Grand Clos des Epenots other_regions_italy spice and underbrush side also(from an enormous 4. 92 ha parcel with vines ranging from 50 to 65 years of age). A complex if not especially fresh nose speaks of red cherry, plum liqueur dark currant, earth and a whisper of old leather. As one would reasonably expect given the domaines consistently low yields there is fine volume and concentration to the strikingly rich big bodied flavors that deliver solid length and depth on the distinctly firm and warm finish. To describe this