truffly earth

(from 30+ year old vines)

offering pure flavors of wet stone and orchard fruits

Much more interesting are the dense

This could use better depth but more should almost certainly develop if allowed a few years of cellaring first

Jean Chauvenet, Nuits Saint Georges Poulettes Brut Zero truffly earthA riper nose features liqueur like aromas of cassis, freshly turned earth and dark cherry. The beautifully sleek and very intense medium bodied flavors possess fine delineation and as well as an almost pungent minerality, all wrapped in a moderately austere and sneaky long finish that is also somewhat lean but should flesh out in time.