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Description

Berry and spice on the nose with subtle oak

but is a bright bundle of fruit and spunk

Food Pairing:  The perfect partner to seafood

but he is too easygoing and unassuming to worry about whether the general wine-drinking public recognizes his name

this region is known for having some of the oldest vines in all of Rioja

Ordoki Patxaran Rosé Wine Berry and spice on theOrdoki Patxaran Sloe Berrie Liqueur Baztan Serving Recommendation: Serve neat, chilled or over ice as a stand alone, after dinner liqueur.

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