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Sambal Shiok: The Malaysian Cookbook Graphic 5" for a customized lengthDETAILS Sambal Shiok Laksa Bar Malaysianborn chef Mandy Yin combines her mothers family recipes and her memories of Kuala Lumpurs bustling hawker centres. Now, you can cook her lipsmacking food at home: In Sambal Shiok, you will find Satay Burgers, Sambal Mapo Tofu, Coconut Pudding with Salted Banana Caramel and more all recipes that draw inspiration from Malaysias diverse cooking traditions, including Malay, Indian, Chinese, Peranakan and tribal Iban.