Lagoon edit · Free shipping over $80 · Glass-clear summer drops
Description

Stefano Massone

Margaret River

Sweet cherry chocolate on the nose

wild yeast fermentation in concrete tank followed by brief aging in stainless steel until bottling and release

Barrel fermented

2017 Tchotiashvili Rosé Nitsa "SB" Saint-Emilion Stefano MassoneMontepulciano 3 days skin contact Kvevri wine Kakheti Region, Georgia

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