Benriner's mandolins

Strain into a nut milk bag and you have a wonderful nut milk that you can drink as is or season with a pinch of salt and a little vanilla powder

Handmade object in the shape of the plant Pachypodium Gracilius by the artist Kenzi Ohtani from Japan

Or just eat it straight out of the can

Roast nuts and seeds with tamari and eat as a snack and sprinkle on dishes

Furikake – Original Nötfri Benriner's mandolinsOur furikake is a nice mixture of Japanese seeds that gives the food both perfect saltiness and an extra professional look. Naturally salty in taste and wonderful to sprinkle on most dishes, charms everything grilled and brightens up every salad. A favorite is chunks of fresh salmon rolled in furikake and served with tamari. Also very appreciated as a going away present instead of the tired tulips.