Efficient mixing and kneading capabilities

it delivers consistent performance with minimal maintenance requirements

Available in multiple versions: Choose a 250 kg/hour capacity model (230V or 400V) or a larger 500 kg/hour version (400V)

making it ideal for restaurants

- Particularly suitable for pizzerias and bakeries

Dry-Aging cabinet model DA 388 GWS Induction Stove Efficient mixing and kneading capabilitiesThe SARO DA 388 GWS represents professional grade dry aging excellence with its robust steel construction and precision climate management. This cabinet maintains optimal conditions through digital temperature control spanning +1C to +25C, complemented by carefully calibrated humidity levels between 60 85%. The sophisticated interior features adjustable shelving with substantial 20 kg per shelf capacity, integrated meat hooks, and dedicated LED